A large-scale analysis published in the journal MDPI Nutrients has identified 10 “priority nutrients” that are underconsumed across the U.S. population and are linked to chronic disease prevention and healthy aging. The study examined nutrient intake across eight age and sex groups using national health data, comparing consumption levels against recommended amounts.
According to the report, over 90% of Americans fall short on vitamin D. The analysis assessed associations between nutrient shortfalls and conditions such as osteoporosis, cardiovascular disease, and cognitive decline. The findings highlight a widespread gap between typical dietary patterns and intake levels needed to support long-term health.
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