BPA mimics estrogen, interfering with endocrine function and increasing risks of infertility, cancer and metabolic disorders.
BPA seeps into food and drinks from containers, especially when heated (e.g., microwaving plastic).
Found in canned food linings, receipts and even dental sealants—making avoidance difficult.
Linked to cardiovascular disease, developmental issues in children and immune system dysfunction.
Use glass/stainless steel containers, avoid plastic #7, choose BPA-free alternatives and opt for fresh over packaged foods.
In today’s industrialized world, harmful chemicals lurk in everyday products—from food packaging to cleaning supplies, cosmetics and even the air we breathe. Many of these substances, such as phthalates, parabens, bisphenol-A (BPA) and synthetic fragrances, have been linked to serious health risks, including hormone disruption, cardiovascular disease, infertility and cancer. While it may seem overwhelming to avoid every toxic exposure, small, intentional changes can significantly reduce your risk and improve overall well-being.
Read Full Article: https://www.naturalnews.com/2026-02-17-simple-steps-to-reduce-toxic-chemical-exposure.html
